Jump to: APPETIZERS SPECIAL SALADS DIPS VEGETARIAN SOUPS MEAT POULTRY SEAFOOD DESSERTS BEVERAGES BEER (domestic) BEER (premium) Beer (non-alcoholic) Beer (draft) Wine (red) Wine (white) Wine (white zinfandel) SPARKLING WHITE BLUSH CHARDONNAY REDS CABERNET
Dinner
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Deep fried cracked bulgur wheat and ground lamb served with tahini sauce
Spicy Algerian style beef and lamb sausage
Stuffed grape vine leaves with rice and herbs
Layers of spinach and feta cheese baked in filo dough
Falafel
$ 6.00 | 8.00 for Sandwich
Chickpea fritters served with tahini sauce
Melted brie with almonds, served with toasted points
Indian style curried spinach and cheese
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Crisp romaine tossed with homemade Caesar dressing, croutons and Parmesan cheese
Fresh garden greens, feta cheese, kalamata olives, cucumber and tomatoes
Fire roasted bell peppers and eggplant tossed with tomatoes, onions and olive oil
Lebanese style salad made with romaine, fried pita and a mint lemon dressing
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Eggplant dip brought to you from the land of the Pharaohs
Tahini paste and chickpeas
Yogurt, cucumber and garlic
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Aladdin's Veggies and Pasta
$ 11.00
Pistachios, gorgonzola cheese, white wine and cream, tossed with pasta
Sliced eggplant baked in marinara and topped with romano and mozzarella cheese
Falafel, hummus, tsatsiki, spanakopita, dolma,
(choose one: soup dj, lentil soup, Greek or Caesar salad)
Grilled Vegetables
$ 11.00
Served on a bed of couscous
Vegetarian Couscous
$ 11.00
A stew of fresh vegetables over couscous
Vegetables and Fruit Curry
$ 11.00
Indian style curried veggies and cocktail fruit
Vegetarian Mousaka
$ 12.00
Eggplant, mushrooms, tomatoes, zucchini
and tofu baked with bechamel sauce
Vegetables Marinara
$ 11.00
Tossed with pasta (Can be spicy if you prefer)
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Lentil
$ 3.00 cup | 4.00 bowl
A hearty soup made with orzo, lamb and lentils
Soup du jour
$ 3.00 cup | 4.00 bowl
Prepared daily, ask your server
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Tender sliced beef and lamb, served with our cucumber sauce in a pita
Tender sliced beef and lamb, served with our cucumber sauce in a pita
Seasoned ground beef, layered with sliced eggplant, topped with bechamel sauce and baked to perfection
Skewered lamb served on a bed of rice with grilled vegetables
Luscious strips off leg of lamb served on a bed of rice
Lamb Tajin with Pears
$ 16.00
Delightful combination with subtle flavors from Morocco
Grillades Variees (Mixed Grill)
$ 17.00
Kefta, merguez, shawarma and chicken
The traditional dish of North Africa
Aladdin's Sampler Plate
$ 13.00
Falafel, hummus, tsatsiki, spanakopita, kefta dolma, (choice of soup, Greek or Caesar salad)
Grilled beef sausage in a pita with yogurt mint
Grilled, served with lemon tarragon sauce
Cognac and apple cream sauce
(Cognac with 4 peppercorns sauce also available)
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Chicken Dijonnaise
$ 14.00
Sauteed breast of chicken in white wine and mustard
A stew of vegetables and chicken in saffron
Breast of chicken with a ragout of roasted bell peppers, garlic and tomatoes
Chicken and Shrimp
$ 14.00
In lemon, butter and capers sauce
Fesanjan Persian Style
$ 15.00
Breast of chicken cooked in a pomegranite, walnuts and pistachio sauce
Grilled chicken and vegetables served on a bed of rice
Grilled chicken strips, seasoned with olive oil, lemon and garlic
Poulet de Casablanca
$ 14.00
Saffron, kalamata olives and lemon sauce
A french classic
(Other sauces may also be available. Please ask your server.)
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Sauteed fresh Alaskan red snapper with lemon, butter and fresh parsley
Cooked with tomatoes, white wine and feta cheese
Sauteed in garlic butter, tossed with pasta
Grilled fresh snapper, shrimp and vegetables, served on a bed of rice
Market Rate, ask your server
Desserts & Beverages
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Spanish Style Creme Caramel
$ 4.50
Flan made with sherry
Layers of almonds and walnuts in filo dough with honey and orange blossom water
Chocolate Decadence
$ 4.50
Baked chocolate torte, served with a berry coulis
Baked almonds, walnuts and ground bread and soaked in honey, lemon and orange blossom water
Sublime no added sugar and low fat dessert
Pound cake dipped in coffee, layered with cream cheese pudding and shaved chocolate
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Arabic Coffee with Cardamon
$ 2.00
Turkish Coffee or Decaf
$ 2.00
Brewed Regular Coffee or Decaf
$ 1.50
Herbal, regular and decaf teas
$ 1.50
Sodas, Iced Tea, Lemonade
$ 1.50
Coke, Diet Coke, Root Beer, Sprite
Raspberry, Peach or Apricot
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Pyramid Apricot Ale
$ 3.50
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Draft Beer
$ 3.00 12oz | 4.00 16oz
Alaskan Amber
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Sidi Brahim (Algeria)
$ 4.00
Villa Mount Eden, Pinot Noir (CA)
$ 4.50
Vendange, Merlot (CA)
$ 4.00
Bel Arbors, Cabernet (CA)
$ 4.50
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Ste Michelle Riesling (WA)
$ 3.50
Kenwood, Sauvignon Blanc (CA)
$ 5.00
Penfolds, Semillion Chard. (Australia)
$ 4.00
Santa Rita, Chard. (Chili)
$ 4.00
Select Wines
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Korbel Brut, Califonia
$ 23.00
Bright fruit flavors of pear and apricot with a delicate finish. The perfect accompaniment to any meal.
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Ste. Michelle, Johannisberg Riesling
$ 13.00
Peach and apple flavors appeal in this slightly sweet wine. Rich and fresh.
Fetzer Gewurztraminer, California
$ 15.00
Sweet and spicy with floral overtones to the pear and honey aromas and flavors.
Zenato Pinot Grigio, Italy
$ 17.00
Very fresh, fruity and smooth with a pale straw color.
Kenwood Sauvignon Blanc, California
$ 21.00
Crisp, clean wine with citrus flavors and grassy aroma.
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Sutter Home White Zinfandel, California
$ 13.00
Hints of strawberries merge with cherries and subtle hints of watermelon. From the inventors of White Zinfandel.
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Santa Rita "120", Chile
$ 15.00
Buttery, rich and pleasant with pear, pineapple and spice flavors. Full bodied with beautiful fruit.
Rosemount, Australia
$ 21.00
A lush, rich wine with buttery overtones and toasty oak on the lingering finish.
Penfolds Semillion, Australia
$ 16.00
Fresh, crisp and clean with ripe melon, pear and apple flavors.
Kendall Jackson VR, California
$ 25.00
Fresh and lively, with lemony apple aromas and flavors.
Sonoma-Cutrer R.R.R., California
$ 29.00
From California’s acclaimed Chardonnay specialists. A fruit bowl of fresh flavors. Perfect with seafood.
Covey Run, California
$ 19.00
Buttery and ripe with hints of apples, accented by toasty oak.
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Sidi Brahim, Morocco
$ 15.00
A light, fruity wine with just a hint of pepper on the finish.
Vendange Merlot, California
$ 14.00
Black cherry flavors are accented with hints of spice and oak. Great wine with any meal.
Rene Barbier Mediterranean Red, Spain
$ 14.00
A Spanish alternative to a light Cotes du Rhones. Sweet roasted pepper aromas blend with american oak character and follow in the mouth. It goes well with paella or most anything grilled.
Santa Rita Merlot, Chile
$ 16.00
Generous currant and berry flavors and firm tannins.
Parducci Petite Sirah, California
$ 20.00
A rich, spicy wine with aromas and flavors of black pepper and blackberries. An intense wine worthy of any hardy dish.
Villa Mt. Eden Pinot Noir, California
$ 18.00
Lively cherry and spice aromas studded with hints of clove and caramel, accented by bright cherry notesand a mild hint of mocha.
Rosenblum Cuvee X11 Zinfandel, California
$ 21.00
Generous black cherry and wild plum aromas and flavors, well integrated tannins and plenty of flavors.
Columbia Crest Merlot, Columbia Valley
$ 23.00
Dierect, ripe cherry fruit is neatly paired with sweet, mildlytoasty oak in the attractive aromas.
Penfolds Konunga Hills, Cabernet/Shiraz, South Australia
$ 19.00
Broad flavorful, with concentrated plum, blackberry and currant aromas and flavors.
Rosemont Shiraz, South East Australia
$ 22.00
Beautifully orchestrated cherry, berry and spicy-pepper flavors.
Clos Du Bois Red Zinfandel
$ 22.00
Ripe, intense and spicy, offering elegant wild berry, black cherry, earth and anise flavors. Finish with a burst of fruit and mild tannins.
Acacia Pinot Noir, California
$ 44.00
Brilliant ruby color with ripe cherry and a sweet oak flavor.
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Bel Arbors, California
$ 15.00
Nicely flavored with cherry and plum accents with a light texture and soft balance.
Vina los Vascos Cabernet Sauvignon, Chile
$ 20.00
A fresh herbal scent of Cabernet married with layers of complex cedar, mineral and subtle red fruit flavors.
Kendall Jackson, California
$ 14.00
A straightforward, currants flavored (375 ml) wine with medium body, good purity and soft texture.
Penfolds "407", Australia
$ 43.00
Rich and focused, supple in texture and layered with cedary blackberry and currant flavors.
Fetzer B.S. Cabernet Sauvignon, California
$ 27.00
Spicy and complex, ripe and supple core of currant Fruit and light cedary oak, finishing with firm tannins.
Silver Oak Cabernet Sauvignon, California
$ 75.00
Rich, velvety and extremely complex; not for the faint of heart. A wine of great finesse and a well-developed bouquet.
Prices: Average (about $13 per person) 
Certified Accurate On: 4/7/2009 | Mark for Update
